Should you fancy both equally, we provide B&L combos so you can enjoy the best of the two worlds. It doesn’t finish there either. We have deserts to top off your food and our menu is complimented by a wide drinks offering which includes a number of wines, freshly manufactured cocktails and homemade lemonade. Our Soho restaurant has non-public di… Read More

Obtaining Zijun Meng and Ana Gonçalves of T?t? Eatery to input their sandwich knowledge is rather shrewd of Samuel Haim, the operator of this (soon-to-be) vibey restaurant on Old Compton Avenue. And Sure, the chicken thigh in the pineapple bun with Sichuan chilli and cucumber salad is a stand-out, along with a poached soy rooster, as well as a pra… Read More